Fish, shellfish and other marine animals have been an important part of the human diet throughout human history, providing vital nutrients and shaping much of our approach to food. However, as we learn more about the benefits of fish and other seafood consumption, alarming trends are emerging from industrial overfishing, pollution etc. Here are some of the health and sustainability issues of eating fish.
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The livelihoods of fishermen are top of the agenda at the SeaWeb International Seafood … Read more