You don’t have to be a master baker to achieve a spectacular loaf such as this one. As their name implies, quick breads don’t need yeast or the time and skill required to develop a traditional yeast bread
This quick-rise naan bread recipe takes a minimal amount of time, replacing the yeast with fast-action baking powder. Try this naan on the barbecue as a base for vegetarian pizzas or with a traditional curry.
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