I love this recipe because it’s quick, versatile, full of anti-inflamatory ingredients (like turmeric) and the Finnish berry buckthorn adds a Vitamin C kick (which is never a bad thing!)

"We need to change the way we talk about climate change" This statement by Dr. M. Sanjayan of UCLA opens up this new Vox video that argues that the biggest barrier...

Kermit once said that it’s not easy being green. While it’s true that implementing a sustainability initiative in your company takes hard work and dedication, the significant impact it has on employee engagement — and the environment — makes it well worth the effort. Here's how

Vegans are sometimes characterized as having a sense of superiority over non-vegans. This isn’t entirely true, but some of us vegans are just begging to be labeled. So, what do you do over holidays especially where meat is mostly the main dish? Here are some simple guidelines to follow inorder to survive a non-vegetarian holiday event such as this Easter weekend.

As the costs of energy, fuel and consumption rise, consumers are becoming more aware of the need to be conservative. To save money, time and resources, we’re starting to make a shift towards green technology. Here are 3 new technologies that could save you ton of money and energy.